Dinner Menu examples
Jumbo Crab
Wild Caught Jumbo Lump Crab Meat
Florida Roasted White Corn, Avocado & Blood Orange
Coconut Soup
Spicy Thai Coconut Soup, Bok Choy, Kale
Roasted Mushrooms, Lime, Cilantro & Garlic
Endive Salad
Belgian Endive, Crisp Greens, Granny Smith Apples, Roasted Corn
Gruyere Cheese, Avocado & Dried Cranberries with Lemon Vinaigrette
Mushroom Flatbread
Wild Mushroom Flat Bread, Creamy Fontina Cheese
Peppers Vinegar Onions & Watercress Salad
Smoked Salmon
Hot Smoked Wild Caught Sock Eye Salmon
Crispy Flatbread, Crème Fraiche, Capers, Dill & Lemon Oil
Kale Ceasar Salad
Crisp Organic Kale, Fried Egg, Parmesan
Red Peppers & Crostini Toast
Goat Cheese
Crispy Baked Goat Cheese, Local Organic Arugula
Cherry Jam & 18 Year Balsamic
Braised Beets
Honey & Pear Goat Cheese, Watercress, Candied Pecans
Organic Farmed Arugula & Sherry Beet Vinegar
Scallops
Pan Fired Scallops, Mushroom Veloute, Pancetta, Peas
Sweet Potato Puree & Porcini Sea Salt
Filet Mignon
Dark Ale Marinated Dry Aged Filet Mignon
Roasted Purple Potatoes, Asparagus, Cherry Tomatoes & Rosemary Demi
Pork Tenderloin
Oven Roasted Pork Tenderloin, Sautéed Rainbow Swiss Chard
Vermont White Cheddar Grits & Grilled Apple Onion Chutney
Lamb Rack
Pan Roasted Rack of Lamb, Bacon & Sage Spatzle
Brown Butter Brussels Sprouts with a Shiraz Reduction
Risotto
Spring Petite Green Pea Risotto
Roasted Florida White Corn with Peppadew & Parmesan
Braised Beef Short Ribs, White bean Ragout, Smokey Uncured Bacon
Locally Grown Kale & Natural Pan Jus
Langoustine
Chilled Wild Caught Mediterranean Langoustine
Local Arugula, Kumato Tomatoes & Meyer Lemon Vinaigrette
King Salmon
Wild Caught Alaskan King Salmon, Bold Spanish Flavor
Saffron Rice, Pickled Vegetables & Yucca Potatoes with a Mango Reduction
Florida Grouper
Wild Caught Grouper, Polenta Cakes
Roasted Baby Carrots, Cherry Tomato with Lemon Butter
Stuffed Chicken
Wild Mushroom & Prosciutto Stuffed Chicken Roulade
Sundried Tomatoes, Sweet Potato Puree & Sauteed Spinach
Ravioli
Hand Made, Butternut Squash Stuffed
Mushroom Herb Cream, Toasted Pine Nuts & Sage
Cheese
Selection of Cheeses from Around the World
With Their Accompaniments
Chocolate Flourless Cake
Creamy, Rich Texture with Hints of Vanilla
& Coffee, Wild Berry Compote & Amaretto Cream
Banana Flambé
Hot Flambé Bananas, Vanilla Bean Ice Cream
Cookie Crunch, Cinnamon & Dark Rum
Cheesecake
Homemade Ricotta Cheesecake, Amaretto Biscotti Crust
Pistachio Gelato & Cherries & Chantilly Cream
Duo of Mousse
Rich Dark Chocolate & White Chocolate
With Grand Marnier & Blackberry Basil Jam
Lemon Curd
Moist Warm Cake, Coconut Gelato
Pineapple, Local Blueberries Toasted Coconut
Sorbet & Gelato
Selection of House Made
3 Sorbets & 3 Gelatos
" Fully Customized Menus Are Available Upon Request "